Modern · Breakfast

Three-Egg Scramble, Avocado Toast

Slow-folded eggs, real bread, proper fats. The default morning plate.

Calories

534

per serving

Protein

28 g

37g C · 31g F

Time

12 min

active + cook

Cost

1,88 €

Estimated / serving

Ingredients

  • Eggs3 pcs
  • Wholegrain bread70 g
  • Avocado60 g
  • Extra virgin olive oil5 g
  • Baby spinach40 g

Method

  1. 1Wilt the spinach in olive oil over low heat.
  2. 2Add beaten eggs and fold slowly until just set.
  3. 3Toast the bread, spread the avocado, pile the eggs on top.

Kitchen & safety

Equipment
Stove
Contains allergens
Eggs, Gluten
Total time
12 min

Macros and prices are deterministic seeded estimates computed from the canonical ingredient table.